Black lentil and kidney beans slow cooked overnight with indian spices
seasonal vegetable cooked with coconut milk
Tropical vegetable cooked with yellow lentil finished with asafoetida
Fine chopped seasonal vegetable tossed with garlic & cumin infused masala with coconut . served dry
Beetroot & potato sauteed with shallots with virgin coconut oil
Cassava sauteed with cumin , garlic, and coconut oil